Inulin-type fructans have no significant beneficial effects on lipid or glucose metabolism

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Effects of inulin-type fructans on lipid metabolism in man and in animal models.

Studies in rodents show that inulin and oligofructose can reduce the plasma levels of cholesterol and triacylglycerols (TG). In addition, they can oppose TG accumulation in liver and have favourable effects on hepatic steatosis. The hypotriglyceridaemic effect is due to a reduction in hepatic re-esterification of fatty acids, but mainly in the expression and activity of liver lipogenesis, resul...

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Introducing inulin-type fructans.

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Inulin-type fructans: functional food ingredients.

A food (ingredient) is regarded as functional if it is satisfactorily demonstrated to affect beneficially 1 or more target functions in the body beyond adequate nutritional effects. The term inulin-type fructans covers all beta(2<--1) linear fructans including native inulin (DP 2-60, DP(av) = 12), oligofructose (DP 2-8, DP(av) = 4), and inulin HP (DP 10-60, DP(av) = 25) as well as Synergy 1, a ...

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ژورنال

عنوان ژورنال: European Journal of Clinical Nutrition

سال: 2017

ISSN: 0954-3007,1476-5640

DOI: 10.1038/ejcn.2017.15